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Cookbooks & Food Writing

Cookbooks & Food Writing

Food as a gateway to culture and history. This collection includes cookbooks, food history, and personal essays about meals and memory. Learn about regional dishes, culinary techniques, and the role of food in Filipino culture.

159 products

The Coconut Facts Book (Front Cover)

The Coconut Facts Book

$25
Buhay: A Culinary Discovery of the Rice Granary of the Philippines (Front Cover)

Buhay: A Culinary Discovery of the Rice Granary of the Philippines by the Province of Nueva Ecija

$60
Tikim by Doreen Fernandez Front Cover

Tikim: Essays on Philippine Food and Culture (1st Edition) by Doreen Fernandez

$500
Heritage Dishes of the Philippines By Lady Camille de Guia (Front Cover)

Heritage Dishes of the Philippines

$50
Kusina Vol.2 What's Cooking in the Philippines (Front Cover)

Kusina II: What's Cooking in the Philippines by Cid Reyes and Renato Ocampo

$100
Pulutan: from The Soldiers' Kitchen Front Cover

Pulutan: from The Soldiers' Kitchen

$80
The New Filipino Cookbook: Creative Variations of Traditional Recipes (Front Cover)

The New Filipino Cookbook: Creative Variations of Traditional Recipes by Cris Abiva and Rory Subida

$50
Food Fair (Front Cover)

Food Fair

$80
Kusina ni EC: Over 200 Everyday Recipes By Eufemia C. Estrada (Front Cover)

Kusina ni EC: Over 200 Everyday Recipes by Eufemia Estrada

$30
Good Cooking and Health in the Tropics (Front Cover)

Good Cooking and Health in the Tropics

$2,500
Philippine Beer: Its Life & Times By Luning Bonifacio Ira (Front Cover)

Philippine Beer: Its Life & Times by Luning Bonifacio Ira

$300
The Flavour of Manila: A Selection of Recipes from Manila's Leading Restaurants By Kenneth Mitchell (Front Covre)

The Flavour of Manila: A Selection of Recipes from Manila's Leading Restaurants, edited by Kenneth Mitchell

$25
Kusina: What's Cooking in the Philippines By Cid Reyes (Front Cover)

Kusina I: What's Cooking in the Philippines, edited by Cid Reyes

$100
History in the Brewing: A Centennial Celebration of San Miguel Beer (Front Cover)

History in the Brewing

$200
Cookbook for Beginners By Philippine Book Company (Front Cover)

Cookbook for Beginners by M.J. Enriquez

$30
Everyday Cookery for the Home: Choice Recipes for all Tastes and all Occasions- English and Spanish Second Edition (Front Cover)

Everyday Cookery for the Home by Sofia de Veyra (English and Spanish, Second Edition)

$750
The Harvest Cookbook By Gertrudes Ybañez-Noval (Front Cover)

The Harvest Cookbook by Gertrudes Ybañez-Noval

$30
Food and Philippine Culture: A Study in Culture and Education By Esther Manuel Cabotaje (Fron Cover)

Food and Philippine Culture: A Study in Culture and Education by Esther Cabotaje

$200
What's Cooking in Subic: Samahan Subic Bay, Philippines 1959 (Front Cover)

What's Cooking in Subic

$30

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