Rizal Without the Overcoat by Ambeth Ocampo
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$45
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Dogs in Philippine History
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$70
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Pigafetta's Philippine Picnic by Felice Prudente Sta. Maria
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$30
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Clothing the Colony by Stephanie Coo
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$80
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Baking Simpol
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$50
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Pinas Simpol: The Love and Lore of Filipino Cooking by Tatung Sarthou
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$45
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Naimas: The Food Heritage of Ilocos Sur
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$95
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Linamnam: Eating One's Way Around the Philippines
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$45
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$75
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Hilot: The Science of the Ancient Filipino Healing Arts
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$50
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My Angkong's Noodles by Clinton Palanca
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$80
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The Ultimate Filipino Adobo: Stories Through the Ages
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$40
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Hikay: The Culinary Heritage of Cebu
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$150
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Let's Cook with Nora (New Edition)
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$75
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$90
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The Ultimate Filipino Adobo (2nd Edition) by Claude Tayag
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$50
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Republic of Taste: The Untold Stories of Cavite Cuisine
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$90
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Pugad Baboy 3 by Pol Medina, Jr.
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$20
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$25
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The Myths and Legends of the Philippines by Alexandra Romualdez Broekman
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$25
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Food Tour: A Culinary Journal by Claude Tayag
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$60
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$75
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Weaving Cultures: The Invention of Colonial Art and Culture in the Philippines 1565-1850
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Medicinal Fruits, Vegetables and Spices by Dr. Jaime and Ma. Rebecca Galveztan
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$70
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A Note About Shipping
One important thing to know is that we do not make any profit on shipping. We simply charge what our couriers charge us. Because we ship in bulk, we often receive discounted rates, and we pass those savings directly on to you. Our goal is always to get your books to you as affordably and responsibly as possible.
If you are ever unsure which option to choose, or if timing matters for a specific order, please reach out. We're happy to help.
You can read our shipping policy here.

