The Creatures of Philippine Lower Mythology by Maximo Ramos
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Dictionary of Philippine Mythology by Ferdinand Blumentritt
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A Question of Heroes by Nick Joaquin
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Bahay Kubo: A Filipino Children's Song by Stephen B. Acabado, Joanna Cordero, and Lynette Camacho
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The Best 100 Philippine Medicinal Plants by Jaime Z. Galvez Tan and Isidro Sia
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Looking for the Prehispanic Filipino (Revised Edition) by William Henry Scott
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The Governor-General's Kitchen: Philippine Culinary Vignettes and Period Recipes by Felice Prudente Sta. Maria
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Cebuano Poetry Sugboanong Balak (Digital Copy)
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Kulinarya: A Guidebook to Philippine Cuisine (3rd Edition)
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Events in the Philippine Islands by Antonio de Morga, Annotated by Jose Rizal
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Baybayin by Anji Milcah B. Resurreccion
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Boxer Codex: A Modern Spanish Transcription and English Translation of 16th-Century Exploration Accounts of East and Southeast Asia and the Pacific by Isaac Donoso
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History of the Bisayan People in the Philippine Islands: Volume 2 of 3 by Ignacio Francisco Alcina, S.J.
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The Collected Stories of Gregorio C. Brillantes
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Philippine Folk Literature Series: The Epics by Damiana L. Eugenio
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Meaning & History: The Rizal Lectures by Ambeth R. Ocampo (Revised Edition)
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By Sword and Fire by Alfonso J. Aluit
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Baking Secrets and More Baking Secrets by RV Manabat (2-Book Bundle)
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Namit Gid!
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The Story of Abaca: Manila Hemp's Transformation from Textile to Maritime Cordage and Specialty Paper by Elizabeth Potter Sievert
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Heirloom Recipes of the Cordillera
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The Legend of the Lumpiang Shanghai by Nina Daza Puyat and others
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Food Holidays: Travel the Islands for Culinary Culture by Clang Garcia
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Imperfect Tense and Times by Nicole CuUnjieng Aboitiz
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Song of the Mango and Other New Myths by Vida Cruz-Borja
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Manila, My Manila: A History for the Young by Nick Joaquin
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Noli Me Tangere by Jose Rizal, Translated by Ma. Soledad Lacson-Locsin (English)
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Philippine Folk Literature: The Myths by Damiana L. Eugenio
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Lugar: Essays on Philippine Heritage and Architecture by Augusto F. Villalón
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House of Memory by Resil B. Mojares
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Dish Karte by Chef Tatung Sarthou
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Culture and History by Nick Joaquin
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Philippine Folk Literature Series: The Legends by Damiana L. Eugenio
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Martial Law in the Philippines: Lessons & Legacies 1972-2022 by Edilberto C. de Jesus and Ivyrose S. Baysic
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Looking Back 14: Dirty Ice Cream by Ambeth Ocampo
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The Tausug Cookbook: The Best of Home-Cooked Halal Tausug-Filipino Dishes by Abdulaziz H. Hamsain
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A Note About Shipping
One important thing to know is that we do not make any profit on shipping. We simply charge what our couriers charge us. Because we ship in bulk, we often receive discounted rates, and we pass those savings directly on to you. Our goal is always to get your books to you as affordably and responsibly as possible.
If you are ever unsure which option to choose, or if timing matters for a specific order, please reach out. We're happy to help.
You can read our shipping policy here.

