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The Gullet: Dispatches on Philippine Food

The Gullet: Dispatches on Philippine Food

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Written by Clinton Palanca

In the last ten years the Philippines has undergone nothing short of a culinary revolution. At first as an expatriate living in London, then eventually fully immersed in the scene as a writer and critic, Philippine Daily Inquirer’s resident food reviewer chronicles the remarkable transformation of gastronomic backwater into a giddy, opulent, and at times overwhelming foodie scene.

  • Author and Publisher: Clinton Palanca, ()
  • Condition: New / Paperback
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  • Language: English
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