Baking Basics: Cookies and Bars by Cris Abiva & Bubbles Cruz-Lerias
Baking Basics: Cookies and Bars by Cris Abiva & Bubbles Cruz-Lerias
SKU:PB-10-40307
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This book puts together the most popular, classic, and simple cookie recipes that everyone knows and loves. There is so much about it that you will like.
The ingredients are given both in cup and spoon measures and by weight in grams.
The utensil list is in the form of icons so new backers can easily identify them.
There are numerous tips on measuring ingredients, preparing baking pans, mixing, and storing and serving baked products.
There is a section on using baker’s percentage if you want to produce the cookies in a commercial quantity.
It’s the best guide for baking any type of cookie you want!
Title: Baking Basics: Cookies and Bars
Author: Cris Abiva and Bubbles Cruz-Lerias
ISBN: 97127-3616-2
Book Category: Food
Copyright Year: 2021
Dimension: 5 x 8
Pages: 112
- Free US domestic shipping for orders $150+
- Ships from: New Jersey or Manila whichever location is closer to you; see shipping fee at Checkout
- Author and Publisher: , Anvil Publishing, Inc. 2021
- Condition and Binding: New / Softcover
- Language: English
Return Policy: Let us know within 14 days of receiving your order to receive store credit.
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