Barangay: Sixteenth-Century Philippine Culture and Society by William Henry Scott
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Manila Men in the New World by Floro L. Mercene
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Kinilaw: A Philippine Cuisine of Freshness by Doreen Fernandez and Edilberto Alegre
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What Kids Should Know About Filipino Food
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Pigafetta's Philippine Picnic by Felice Prudente Sta. Maria
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Linamnam: Eating One's Way Around the Philippines
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$45
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$75
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Let's Cook with Nora (New Edition)
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$75
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$90
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Pugad Baboy 3 by Pol Medina, Jr.
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$20
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Food Tour: A Culinary Journal by Claude Tayag
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$60
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The Myths and Legends of the Philippines by Alexandra Romualdez Broekman
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Fruits of the Philippines
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$70
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The Governor-General's Kitchen: Philippine Culinary Vignettes and Period Recipes by Felice Prudente Sta. Maria
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$200
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Namit Gid!
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$65
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Meaning & History: The Rizal Lectures
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Food Holidays: Travel the Islands for Culinary Culture
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Sarap Pinoy
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Food Trip: Food in Literature
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Flavors of the Philippines
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Savor the Word: 10 Years of the Doreen Fernandez Food Writing Award
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Flips Out! by Roland and Jacqueline Laudico
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$35
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A Note About Shipping
One important thing to know is that we do not make any profit on shipping. We simply charge what our couriers charge us. Because we ship in bulk, we often receive discounted rates, and we pass those savings directly on to you. Our goal is always to get your books to you as affordably and responsibly as possible.
If you are ever unsure which option to choose, or if timing matters for a specific order, please reach out. We're happy to help.
You can read our shipping policy here.

